3-Course Special Menu $62

Featured Spirits & Wines

Ardbeg Single Malt Scotch 22-Year Limited Release – $35 per oz

Champagne – $18
Kir Royal – $14
Organic Cider – $9.95

Chardonnay – $45
IM Aujoux, Mâcon-Villages, La Collection 2022


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Soup 

Salade du Jour
Frisée salad with poached dried cherries, pear, radicchio,
candied macadamia nuts, and lemon-olive oil dressing.

La Coquille
Bacon-wrapped dates stuffed with Bleu Paradise cheese,
white truffle-infused white wine vinegar, parsley, and petite endive.


La Bella
Burrata with toasted country bread, warm roasted grape tomatoes,
strawberry balsamic reduction, and pistachio crumble.

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Poisson du Jour
Pesto-wrapped barramundi served with ratatouille and piquillo sauce.

Carré d'Agneau
Grilled half rack of lamb served with French green beans,
roasted garlic peewee potatoes, and Armagnac mustard grain sauce.


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Crêpe Orient
Savory crêpe with poached raisins, apricots, pears,
candied pistachios, walnuts, and salted caramel ice cream.


Pot de Crème
Served with fresh summer berries and house-made Chantilly cream.



Our New Spring/Summer Menu is here!
Please check our main menu section for both lunch and dinner menus.












WINE AND COCKTAIL SPECIALS


Cocktails

Frenchy up
Saffron infused gin, lemon juice, rosemary simple syrup,
champagne float, rosemary

Bourbon County
Kentucky bourbon, ginger beer, lemon juice, simple, mint

Gold city
Silver tequila, crème de pamlemousse, genepy, grapefruit juice,
triple sec, simple, Paprika raw sugar rim

Lavandou
Pernot, saint germain, lemon juice, simple, elderflower soda, cucumber

Sundance
Black berry infused vodka, black berry liquor, lemon juice, Tonic water,
fresh black berry, mint

La vie est Belle zero alcohol
Ghia berry appetitive, simple, grapefruit juice, paprika sugar rim, sparkling

Ghia spritz $12
Ghia lime and salt, Ghia ginger

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Wine Specials



Rose   de Provence  13 |   54
Breban les hauts plateaux Alpes de Haute Provence


Vins Blancs

Sauvignon Blanc 9.95  45
Grand Fossil, val de Loire, 2024.

 

Chardonnay   9.95     45
Ombremont, Ardeche, Bourg Lachamps, 2024

 

Viognier    9.95       45
Domaine Raissac, Le Cres 2021, Languedoc

Vins Rouges

Syrah 11 |   49
Domaine des Causses, Lirac réserve Cotes du Rhône 2021

 

Merlot, Cabernet sauvignon, cabernet franc 15  |  65
Chateau Lyonnat, Lussac Saint-Emilion, 2018

 

Pinot Noir  9.95  | 45
Domaine Raissac, les Lions, Languedoc

Desert wine

Old line, Port style   15  
Windridge vineyards, 2018, MD





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At Le Chat Noir Restaurant, we pay great attention in the choice of the fresh produce we use in the making of our delicate cuisine. 
Inspired by the seasonal goods available, our chef creates a large variety of delightful daily specials that will match your appetite, seduce your palate, and serve as an invitation to discover the diversity of traditional French cuisine. 

Each day, for lunch and dinner, you will enjoy a different daily special from various French terroirs, such as:
• bouillabaisse (fishermen' soup from Marseille)
• cassoulet (traditional stew from Toulouse)
• confit de canard (duck leg confit, from southwestern France)
• foie de veau (calf liver)
 gigot d'agneau (delicious leg of lamb)
• and many more...

Dine-In Specials

Tuesday: Half price by selected bottle from 5 to 7PM

Wednesday: Half price by the glass from 5 to 7PM

Thursday:Half Price Cocktails from 5 to 7PM

Friday: Free dessert for kids all day & Happy Hour from 5 to 7PM (please see happy hour page for full happy hour menu)

Saturday: Happy Hour from 5 to 7PM (please see happy hour page for full happy hour menu)

Sunday: BYOB with no corkcage fee

PLAT DU JOUR

*Call for daily specials

Warning: Due to their taste and quality, our daily specials have a tendency to induce some cravings! Fortunately, we feature your favorites pretty often.

Fair wage service fee

We Support the city's commitment to ensure that all industry employees receive a fair wage. To help us fulfill this commitment, a 3% service charge will be added to your bill. This charge goes entirely to increasing the wages of our employees to above the current minimum wage for all employees in DC. This fee will be in addition to whatever you choose to leave as a tip. We are grateful for your support of Le Chat Noir's employees. If you have concerns about this fee, youmay request that it be waived.