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-----> Valentine's Day Dinner Menu
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Elixir des Amoureux
Jerusalem artichoke soup with honey ginger - $7.50
Les Parfums de Vénus
Tomato macaron, served with dill cream cheese, tomato confit, smoked salmon & avocado sauce - $9.75
Les Goûts d'Aphrodite
Green pepper country pâté over spiced bread & onion marmalade - $8.25
Jardin d'Eden
Poached pear over baby spinach, Brazilian cachew nuts & feta cheese & mirabelle-chamomille nectar - $8.95
Coup de Foudre
Pan seared baby scallops over éclats of carrots, pine nuts & orange-cumin sauce - $9.95
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Le Chant des Sirènes
Pan seared sea scallops, served with Parmesan cheese & lobster risotto,
squash & zucchini ruban, & arugula-pistachio pesto - $26.95
Le Valentin
Caramelized braised beef, served with carrot & coriander creme, mascarpone puree
& caramel reduction - $24.95
Les Désirs d'Eros
Roasted halibut, served with fennel & artichoke farandole,
cauliflower fondue with hazelnut oil & sweet garlic-vanilla sauce - $24.95
Le Choix de Cupidon
Grilled duck breast, served with sweet potatoes & coconut tatin,
spinach flan & blackberry-pear sauce - $24.95
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Pomme d'Amour - For Two
Baked apple tart duo, with French vanilla ice cream, fresh strawberries, & strawberry coulis - $13.25
Lune de Miel
Caramelized banana with ginger & Tahitian vanilla set in a brick
with dark chocolate ganache - $8.25
Extase
Bailey's mousse with fresh raspberries declaration - $8.50
Bisous Sucrés
Rose ice cream with sweet bonbon - $8.75
(See our dinner menu for details)
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